Deliciously crunchy gluten-free crispbread with delectable little dimples, sprinkled with wholesome Chia seeds !
A truly versatile solution when out and about and on the go…. Imagine….
You order a soup or salad at a restaurant!, then sigh when it comes topped with croutons or a roll that are not gluten-free!*
Simply keep a pack of Juvela crispbread in your bag and you have a delicious healthy solution anywhere...anytime!
* (If this does happen, please make sure you ask the restaurant to bring you a fresh salad/soup rather than simply removing the gluten containing croutons!)
Rice flour, maize starch, potato starch, vegetable fibres (sugar-beet, apple, gluten-free oat, cocoa), buckwheat flour (8%), yeast, chia seed (2,5%), gluten-free malt extract of barley, teff flour (2%), salt, rapeseed oil, psyllium husk, thickener (hydroxypropyl methyl cellulose)
|Nutritional||per 100 g||per average crispbread (14g)|
|of which saturates||0.4g||<0.1g|
|of which sugars||<0.5g||<0.1g|
|Thiamine||0.4mg (27%*)||0.04mg (4%*)|
|Riboflavin||0.3mg (21%*)||0.04mg (3%*)|
|Niacin||4mg (25%*)||0.6mg (4%*)|
|Vitamin B6||0.3mg (21%*)||0.04mg (3%*)|
|Folic Acid||40µg (20%*)||5.6µg (3%*)|
|Iron||7.5mg (53%*)||1.1mg (7%*)|
|*of your daily intake|